Marianne Molin

Author information from the last article

Marianne Molin (f. 1973) har en ph.d.-grad i ernæring fra Universitetet i Oslo og er studieleder for bachelorprogrammet i ernæringsfysiologi ved Bjørknes Høyskole.

Forfatter har fylt ut ICMJE-skjemaet og oppgir ingen interessekonflikter.

Articles by Marianne Molin

Trans fat can be a hidden health risk

Marianne Molin,
Nancy Odden,
Lisa Ha,
Trine Næss Henriksen,
Katinka Stray Frazier,
Anette Skarpaas,
Martin Frank Strand,
Ane Cecilie Westerberg

17.09.2013: Although the public debate on the use of industrially manufactured trans fat in foods has abated, a possible amendment to the regulations is now being prepared. From a health point of view, reducing the intake is desirable, but it is difficult for consumers to make informed decisions to avoid trans...